Working In Harmony Nurturing The Future



Community Services Publication



 
NO TITLE AUTHOR YEAR PUBLICATION TYPE #
1 PENDAMPINGAN RECOVERY BISNIS MELALUI INOVASI PRODUKSI DAN ADOPSI PLATFORM DIGITAL PADA USAHA IKAN AIR TAWAR DI DESA SIDOMEKAR KECAMATAN SEMBORO KABUPATEN JEMBER (Mentoring for Business Recovery through Production Innovation and Adoption of Digital Platforms in Fresh-Water Fish Business in Sidomekar Village, Semboro District, Jember Regency) Fajar Destari, S.E, M.M. 2022 Accredited National Journal
2 Pemberdayaan Kelompok Petani Terong di Desa Dawuhan, Bondowoso melalui Pengolahan Kulit Terong Empowerment of Eggplant Farmers Groups in Dawuhan Village, Bondowoso through Eggplant Skin Processing) Dr. Ika Barokah Suryaningsih, S.E., M.M. 2022 Accredited National Journal
3 Penguatan Ekonomi Masyarakat dan Mengembangkan Cirikhas Desa Wisata Sukosari Kidul (Strengthening the Community Economy and Developing Characteristics of the Sukosari Kidul Tourism Village) Kristian Suhartadi Widi Nugraha., S.E, M.M., Dr. Ika Barokah Suryaningsih, S.E., M.M., Drs. Didik Pudjo Musmedi, M.Si., Dr. Intan Nurul Awwaliyah S.E., M.Sc. 2022 Accredited National Journal
4 MENINGKATKAN MANAJEMEN PEMASARAN, BRAND IMAGE DAN INOVASI PRODUK PADA UMKM OPAK DIFAH DESA LERAN, KECAMATAN MANYAR, KABUPATEN GRESIK (Improving Marketing Management, Brand Image and Product Innovation In Opak Difah MSMEs in Leran Village, Manyar District, Gresik Regency) Dr. Diana Sulianti K. Tobing, SE., M.Si. 2022 National Journal
5 SOSIALISASI UMKM DAN PEMBUATAN LABEL PRODUK SEBAGAI PROGRAM PENGEMBANGAN UMKM LOKAL DESA SUMBERSARI KABUPATEN BONDOWOSO (MSMEs Socialization and Product Labelling as A Local MSME Development Program in Sumbersari Village, Bondowoso Regency) Dr. Diana Sulianti K. Tobing, SE., M.Si. 2022 National Journal
6 HOME INDUSTRI BIOPELLET DARI KULIT KOPI UNTUK MEWUJUDKAN ENERGI MANDIRI PADA SENTRA PERKEBUNAN KOPI IJEN BONDOWOSO (Home Industry of Biopellet from Coffee Skins to Realize Independent Energy at Ijen Coffee Plantation Center, Bondowoso) Drs. Sudaryanto, MBA, Ph.D., 2022 Accredited National Journal
7 Pengembangan Usaha Pisang Sale Goreng Di UD. Waining Jaya Melalui Rekayasa Proses (Fried Banana Snack Business Development at UD. Waining Jaya through Process Engineering) Dr. Elok Sri Utami, M.Si. 2022 Accredited National Journal
8 PENGEMBANGAN USAHA BAGIAK (JAJANAN KHAS ETNIS OSING) MELALUI PRODUKSI BAGIAK KAYA SERAT DAN APLIKASI BUSSINES MODEL CANVAS (BMC) (Business Development for Bagiak (Osing Ethnic Snacks) through the Production of Fiber-Rich Bagiak and Bussines Model Canvas (BMC) Applications) Dr. Elok Sri Utami, M.Si., Drs. Ketut Indraningrat, M.Si. 2022 National Journal
9 Perancangan dan Pemanfaatan Digital Marketing untuk Meningkatkan Sektor Perekonomian Masyarakat Desa Gambirono (Design and Utilization of Digital Marketing to Improve the Economic Sector of the Gambirono Village Community) Drs. Didik Pudjo Musmedi, M.Si., Kristian Suhartadi Widi Nugraha., S.E, M.M., Drs. Ketut Indraningrat, M.Si., Drs. Eka Bambang Gusminto, M.M. 2022 Accredited National Journal
10 Strengthening The Entrepreneurship Spirit and Assistance of Culinary Business Management 'Zizi Bolen'Jember Kristian Suhartadi Widi Nugraha., S.E, M.M., Cempaka Paramita, S.E, M.Sc., Fajar Destari, S.E, M.M. 2022 Accredited National Journal
11 Empowerment Coffee Farmers in Kemiri Village Through Actors Theory Based on Pentahelix Model Dr. Sri Wahyu Lely Hana S, S.E., M.Si. 2022 Accredited National Journal
12 Pendampingan Ukm Warung Ta Cafe: Peningkatan Manajemen Usaha Dalam Menghadapi Persaingan (MSME Mentoring of Warung Ta Cafe: Improving Business Management in Facing Competition) Cempaka Paramita, S.E, M.Sc., Fajar Destari, S.E, M.M., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 Accredited National Journal
13 Peningkatan Produktivitas Melalui Implementasi Manajemen Usaha Kecil Kuliner Ayam Oriental Sauce Homemade Jember (Increasing Productivity through the Implementation of Small Business Culinary Management for Homemade Sauce Oriental Chicken, Jember) Dr. Intan Nurul Awwaliyah S.E., M.Sc., Dr. Markus Apriono, MM., Gusti Ayu Wulandari, S.E., M.M 2022 Accredited National Journal
14 PEMBERDAYAAN UMKM KUE LEMPER TERDAMPAK COVID-19 DENGAN MENGOPTIMALKAN PENDAPATAN MELALUI MEDIA DIGITAL DAN BRANDING UMKM KUE LEMPER DI KEBONSARI (Empowerment of MSMEs Kue Lemper Affected by COVID 19 in Kebonsari to Optimize Income through the Use of Digital Media and Branding) Dr. Intan Nurul Awwaliyah S.E., M.Sc. 2022 National Journal
15 PENERAPAN BUDAYA BISNIS GUNA PENINGKATAN CITARASA KOPI PADA KELOMPOK TANI KOPI DI DESA PANDUMAN KECAMATAN JELBUK JEMBER (The Implementation of Business Culture to Increase Coffee Flavors in the Coffee Farmer Group in Panduman Village, Jelbuk District, Jember) Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M 2022 National Journal
16 Penerapan Aspek Teknis Produksi dan Pemasaran Pada Usaha Kelompok Disabilitaspreneur di Kabupaten Jember (Implementation of the Technical Aspects of Production and Marketing to the Disability Entrepreneur in Jember Regency) Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M 2022 National Journal
17 Implementasi Literasi Serta Inovasi Pemasaran Pada Usaha Mikro Kecil Dan Menengah (Implementation of Literacy and Marketing Innovation in MSMEs) Dr. Deasy Wulandari, S.E., M.Si., N. Ari Subagio, S.E., M.Si., Dr. Nurhayati, M.M. 2022 National Journal
18 Pengembangan Kemampuan Manajemen Guna Peningkatan Produktivitas Usaha Kuliner Jember (Development of Management Capabilities to Increase the Productivity of Jember Culinar Business) Gusti Ayu Wulandari, S.E., M.M., Ema Desia Prajitiasari, S.E., M.M. 2022 Accredited National Journal
19 Penyuluhan Dan Pelatihan Pembuatan Sabun Cuci Piring Dari Kulit Terong Ungu Di Desa Dawuhan (Counseling and Training in Making Dish Soap from Eggplant Skin in Dawuhan Village) Ema Desia Prajitiasari, S.E., M.M. 2022 Accredited National Journal
20 Market Development Model of Water Refill Business Vidini Jember Drs. Sudaryanto, MBA, Ph.D., 2022 National Seminar Proceeding
21 Towards Good Bumdes Governance Through Digitization and Consolidation of Financial Statements Bayu Aprillianto, Bunga Maharani, Yosefa Sayekti, Ririn Irmadariyani, Indah Purnamawati, Agung Budi Sulistiyo 2022 JOURNAL
22 Terapi Komplementer Keperawatan (Keripik Belimbing) Untuk Perawatan Tekanan Darah Di Wilayah Pertanian Daerah Jember (Nursing Complementary Therapy (Starfruit Chips) for Blood Pressure Treatment in the Agricultural Region of Jember Region) Dr. Arnis Budi Susanto, S.E, M.Si 2022 National Seminar Proceeding
23 Coconut Sugar Business Development in Sari Manggar Coconut Sugar Crafters through Mold Design and Marketing Drs. Ketut Indraningrat, M.Si, Dewi Prihatini, S.E., M.M., Ph.D, Dr. Elok Sri Utami, M.Si. 2022 National Seminar Proceeding
24 Implementation of Segmenting, Targeting, Positioning (STP) and Digital Promotion Strategy to Improve The Brand Image of Boarding House Vidini Drs. Sudaryanto, MBA, Ph.D., 2022 National Seminar Proceeding
25 PKM Pendampingan Kewirausahaan Melalui Pengembangan Usaha Dan Manajemen Pemasaran Petani Hidroponik Selada (Lactuca sativa L) Desa Tenggir Barat Kecamatan Jelbuk Kabupaten Jember (Entrepreneurial Mentoring through the Development of Business and Marketing Management of Lettuce Hydroponic Farmers (Lactuca sativa L) in Tenggir Barat Village, Jelbuk District, Jember Regency) Khanifatul Khusna, S.Sos., M.PSDM., Salma Fauziyyah, S.E., M.M., Abdul Muhsyi, S.Kom., MMSI. 2022 National Journal
26 Peningkatan Kapasitas Sumber Daya Manusia Berwawasan Digital Pada Umkm Zayyan Art Design Pasca Covid 19 (Increasing the Capacity of Digital Human Resources of the Zayyan Art Design MSME in the Post Covid 19 ) Dr. Hari Sukarno, M.M., Dra. Susanti Prasetiyaningtiyas, M.Si., Khanifatul Khusna, S.Sos., M.PSDM., Alif Mirzania, S.E., MBA., Abdul Muhsyi, S.Kom., MMSI. 2022 Accredited National Journal
27 Peningkatan Literasi Keuangan Islam Pada KSPPS di Kabupaten Jember (Increasing Islamic Financial Literacy in KSPPS in Jember Regency) Dewi Prihatini, S.E., M.M., Ph.D., Dr. Novi Puspitasari, S.E., M.M., Ana Mufidah, S.E., M.M., Dr. Imam Suroso, S.E., M.Si., Abdul Muhsyi, S.Kom., MMSI. 2022 National Journal
28 Pendampingan Manajemen Dan Pengembangan Usaha Kuliner Donate Gendhis Manis (Management Mentoring and Development of Donat Gendhis Manis Culinary Business) Drs. Marmono Singgih, M.Si., Ema Desia Prajitiasari, S.E., M.M., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 Accredited National Journal
29 Capacity Building Mitra Dalam Ceruk Pasar Kerajinan Untuk Meningkatkan Exposure Produk Etnik (Capacity Building in the Handicraft Market Niche to Increase Exposure of Ethnic Products) Salma Fauziyyah, S.E., M.M. Dr. Deasy Wulandari, S.E., M.Si. N. Ari Subagio, S.E., M.Si. Dr. Nurhayati, M.M. Drs. Agus Priyono, M.M. 2022 Accredited National Journal
30 PENTINGNYA KETERAMPILAN MANAJEMEN USAHA PADA HOME INDUSTRY TAPE SINGKONG DI KECAMATAN PAKUSARI KABUPATEN JEMBER (The Importance of Business Management Skills in The Home Industry of Tape in Pakusari District, Jember) Prof. Dr. Diah Yulisetiarini, M.Si. Dra. Susanti Prasetiyaningtiyas, M.Si Dr. Bambang Irawan, M.Si Dra. Sudarsih, M.Si. 2022 Accredited National Journal
31 PENGEMBANGAN USAHA PEDAGANG SAYUR KELILING UNTUK MENINGKATKAN KESEJAHTERAAN (Developing the Business of Vegetable Sellers to Improve Welfare) Prof. Dr. Diah Yulisetiarini, M.Si., Dra. Susanti Prasetiyaningtiyas, M.Si, Dra. Sudarsih, M.Si. 2022 Accredited National Journal
32 Agrapana Melesat: Pengembangan Sumber Kalong Menjadi Rintisan Desa Wisata dengan Pendekatan Community Based Tourism (Agrapana Acceleration: Development of Sumber Kalong to Become a Pioneering Tourism Village with a Community Based Tourism Approach) Dr. Sumani, S.E., M.Si., Dr. Ika Barokah Suryaningsih, S.E., M.M., Dr. Markus Apriono, MM., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 National Journal
33 Implementation of a Decision Support System for Optimizing Feed Rations in the Cattle Fattening Industry Prof. Dr. Isti Fadah, M.Si 2021 International Journal
34 Financial literacy of micro, small, and medium enterprises of consumption sector in probolinggo city Dr. Elok Sri Utami, M.Si. 2021 Accredited National Journal
35 Pengembangan Smart Village dengan Manajemen Database Administrasi Desa Klungkung Simakung melalui One Gate System (Development of Smart Village with Klungkung Village Administration Database Management SIMAKUNG through the One Gate System) Prof. Dr. Raden Andi Sularso, MSM, Dr. Mochammad Farid Afandi, S.E., M.Si 2021 National Journal
36 Optimization Of Women's Cooperatives By Implementing The E-Cooperative System Prof. Dr. Isti Fadah, M.Si 2021 Reputable InterNational Journal
37 E-Commerce Implementation and Product Quality Improvement to Increase Pottery Business Competitiveness Prof. Dr. Isti Fadah, M.Si 2021 International Journal
38 GUIDANCE IN THE PREPARATION OF MICROSOFT EXCEL-BASED FINANCIAL REPORTS BASED ON SAK EMKM FOR MSMES IN JEMBER REGENCY Aisa Tri Agustini, S.E., M.Sc.; Dr. Yosefa Sayekti; Indah Purnamawati, S.E., Msi 2021 JOURNAL
39 SMART VILLAGE DEVELOPMENT WITH KLUNGKUNG VILLAGE ADMINISTRATION DATABASE MANAGEMENT "SIMAKUNG" THROUGH ONE GATE SYSTEM Resha Dwi Ayu Pangesti Mulyono, SE, MA,Ak, CSRS, CSRA, CRP; Alfi Arif, SE., M.Ak., CA., CSRS 2021 JOURNAL
40 IMPROVING SKILLS THROUGH MAKING BRIQUETTES BASED ON AGRICULTURAL WASTE FOR KARANG TARUNA KARYA MUDA PONTANG VILLAGE, AMBULU DISTRICT Dr. Ahmad Roziq, SE, MM, Ak, CA, 2020 JOURNAL
41 Increasing Understanding and Management Ability of Sidomekar Tourism Village as an Effort to Increase Sidomekar Village Income Bayu Aprillianto, S.E., M.Akun., CSRS, CSRA, CSP 2020 JOURNAL
42 Website Design for Mayangan Village as a Medium of Information and Promotion Moch. Shulthoni, S.E., M.SA., Nur Hisamuddin, S.E. M.SA, Ak, CA, CSRS 2020 JOURNAL
43 Increasing the Capacity Building of Sumberkalong Village, Kalisat District through a Web Application Nur Hisamuddin, S.E. M.SA, Ak, CA, CSRS 2020 JOURNAL
44 Sidorejo Village Community Empowerment Through Woven Handicraft Training for Plastic Rope Packing Waste as a Form of Increasing Family Household Income Resha Dwi Ayu Pangesti Mulyono, S.E., M.A., Ak.CSRS, CSRA,CRP 2019 JOURNAL
45 ASSISTANCE IN THE PREPARATION OF FINANCIAL STATEMENTS BASED ON FINANCIAL ACCOUNTING STANDARDS FOR MICRO, SMALL AND MEDIUM ENTITIES (SAK EMKM) ON CV FORMULA Drs. Imam Mas'ud, M.M., Ak., Dr. Alwan Sri Kustono, S.E, M.Si, Ak., Rochman Effendi, S.E., M.Si., Ak. 2019 JOURNAL
46 IMPROVING THE ABILITY AND UNDERSTANDING OF SMK STUDENTS TOWARDS FILLING OUT E-TAX RETURNS FOR TAXPAYERS THEORETICALLY AND PRACTICALLY Aisa Tri Agustini, S.E., M.Sc., Dr. Ririn Irmadariyani, M.Si., Ak, Dr. Yosefa Sayekti, S.E., M.Com 2019 JOURNAL
47 INCREASING UNDERSTANDING AND ABILITY TO MANAGE COMMUNITY BUSINESS FINANCES IN DAWUHAN MANGLI VILLAGE Dr. Yosefa Sayekti, M.Com, Ak., Aisa Tri Agustini, SE.M.Sc., CPA, Bayu Aprillianto, S.E., M.Akun., CSRS, CSRA, CSP 2019 JOURNAL
48 DESIGNING PRODUCTION COST CALCULATIONS IN THE CIPTA MANDIRI BUSINESS Oktaviani Ari Wardhaningrum, S.E., M.Sc., 2019 JOURNAL
49 Adopting a Startup Accounting Model for MSMEs: A Case Study on Wood Craftsmen in Grenden Village, Jember Regency Arie Rahayu Hariani, M.Sc. 2019 JOURNAL
50 Application of Benchmarking and Target Costing Analysis as a Basis for Healthy Bread Product Innovation in Start Up Business in Koncer Kidul Village, Bondowoso Regency Eza Gusti Anugerah, S.E., M.S.A., CSRS, Oktaviani Ari Wardhaningrum, S.E., M.Sc., 2019 JOURNAL